Jamaican Callaloo is a popular Jamaican dish served in different variants. It is a green leafy vegetable when prepared is a quick and delicious.
1 Bundle Callaloo/ 1 Packaged Grace Pre Cut Callaloo
1 Medium Onion – > View on Amazon
1Small Tomato– > View on Amazon
4 Pimento Berries– > View on Amazon
2Tsp Butter– > View on Amazon
3 Slices of Scotch Bonnet Pepper– > View on Amazon
1Tsp Salt– > View on Amazon
Pepper to Taste- > View on Amazon
Wash and cut up Callaloo and place it in the skillet.
Slice onions and pepper and add to the skillet.
Chop tomatoes and place them in the skillet.
Salt and pepper to taste and add butter on top.
Add pimento berries and cover pot. Place heat on medium for 15 mins. Stir occasionally to mix all the seasoning and callaloo together.
Turn Heat off and serve hot with any side of your choosing.