Breakfast

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Ingredients
  • 2 Cups Hominy corn
  • 1Tsp Salt
  • 2 1/2 Cup Water
  • 3 Cinnamon Leaves
  • Nutmeg (Grated)
  • 1/8 Tsp Vanilla Flavoring
  • 2 Cups Coconut Milk
  • Betty Condensed Milk

Jamaican Hominy Corn Porridge Recipe

Jamaican Hominy Corn porridge is popularly labeled as the favorite porridge of Jamaicans. The condensed milk for sweetness and the smoothness…

(4.1 / 5)
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Ingredients
  • 3lbs Chicken
  • 1 Stalk Escallion
  • 1 Clove of Garlic (Chopped)
  • 2 Cups of Water
  • 1 Tsp Salt
  • 3 Regular sized Carrots
  • 1oz Soya Sauce
  • 1 Sprig of Thyme
  • 2 Tbsp Vegetable Oil
  • 1 Medium Onion (Sliced)
  • Vinegar
  • 20z of Ketchup

Jamaican Stew Chicken Recipe

Brown Stew Chicken is another one of our tasty Jamaican dishes.  It is Normally eaten around dinner time and some restaurants…

(4.1 / 5)

Jamaican Cornmeal Porridge Recipe

Jamaican Cornmeal Porridge has been a household name for the longest time and is enjoyed by Jamaicans at breakfast time. Make…

(4.1 / 5)
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Ingredients
  • 2 Cup All-Purpose Flour
  • 1/2 Tsp Salt
  • 3 Tsp Baking Powder
  • 3 Tbsp Unsalted Butter
  • 3/4 Cup Water
  • 1 1/2 Cup Cooking Oil

Jamaican Fry Dumpling Recipe

Fried dumpling is a delicious side enjoyed nice and hot.  

(4.1 / 5)
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