Breakfast

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Ingredients
  • 1 Bundle Callaloo/ 1 Packaged Grace Pre Cut Callaloo
  • 1 Medium Onion
  • 1Small Tomato
  • 4 Pimento Berries
  • 2Tsp Butter
  • 3 Slices of Scotch Bonnet Pepper
  • 1Tsp Salt
  • Pepper to Taste

Jamaican Callaloo Recipe

Jamaican Callaloo is a popular Jamaican dish served in different variants. It is a green leafy vegetable when prepared is a…

(4.1 / 5)
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Ingredients
  • 1lb Flour
  • 1/4lb Cornmeal
  • Salt
  • 1/2 doz Green Banana
  • 2lb Yellow Yam
  • 2 Medium Sweet Potato
  • 2 Ripe Plantain
  • Vegetable oil

Jamaica Boiled Food Recipe

Jamaican Boiled Food is popularly known as ‘Food’ is unprocessed Jamaican `staples.  Except for the dumplings, these are healthy food options…

(4.1 / 5)
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Ingredients
  • 1/2 lb Saltfish (Cod Fish)
  • 1 doz Ackee or 2 Tin Ackee
  • 1 medium Onion (Sliced)
  • 1 small Sweet Pepper (Sliced)
  • 1 medium tomato (Chopped)
  • 1 clove Garlic (Minced)
  • 3 slices Scotch Bonnet Pepper
  • 2 stalk Escallion
  • 2 Tbsp Vegetable Oil
  • Pepper

Jamaican Ackee & Saltfish Recipe

Jamaican Ackee & Saltfish is the national dish of Jamaica.  This dish is usually enjoyed for breakfast but it is a…

(4.1 / 5)
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Ingredients
  • 3lbs Chicken
  • Vinegar
  • Salt & Pepper
  • 3 Tbsp Indian Curry Powder
  • 2 Cloves of Garlic
  • 1 Medium Onion (Sliced)
  • 1 Sprig Thyme
  • 3 Slice of Scotch Bonnet Pepper
  • 1 Cups of Water
  • 1 Large Potato (Diced)
  • 1 Medium Carrot (Diced)
  • 4 Pimento
  • 6 Tbsp Vegetable Oil

Jamaican Curry Chicken Recipe

Jamaican Curry Chicken is rich and hearty with great flavors. A perfect taste of the Caribbean with the hint of spices…

(4.1 / 5)
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Ingredients
  • 2lbs salt mackerel
  • 1 Coconut or 1 1/2 Tin Coconut Milk
  • 1 Large Onion (Sliced)
  • 2 Cloves of Garlic
  • 2 Stalks of Escallion
  • 1 Scotch Bonnet Pepper (Green)
  • 2 Medium Tomatoes (Chopped)
  • 3 Sprigs of Thyme
  • Salt
  • Black Pepper

Jamaican Salt Mackerel Rundown ‘Run Dung’ Recipe

Jamaica Salt Mackerel RunDown ‘Run Dung‘ is a traditional Jamaican dish that is sauteed with aromatic seasonings and combined with Coconut…

(4.1 / 5)
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Ingredients
  • 1 1/2 cup Counter Flour
  • 1/2 lb Saltfish
  • 1 Medium Onion (Chopped)
  • 1 Stalk Escallion (Chopped)
  • 1 Medium Tomato ( Diced)
  • 1 Cup water
  • 1 Tsp Salt
  • 1/2 Tsp Black Pepper
  • 1 Small Scotch Bonnet Pepper (Diced)
  • 1/2 Cup Vegetable Oil

Jamaican Saltfish Fritters Recipe

Jamaican saltfish fritter is otherwise known as ‘Stamp n Go’. This can be served with for breakfast or hor d’ oeuvre…

(4.1 / 5)
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